Veg Spaghetti

Italian dishes are loved by one and all, especially children of all ages. Here, we present to you a simple vegetarian Spaghetti dish that will be loved by your kids and can be served as an evening snack or a birthday party dish equally. Although, a variety of Italian dishes…

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Aloo tikki

India’s most popular street food is chat, it is served in a variety of forms across the length and width of the country. While passing by the stall its aroma invites to pick one for instant consumption and on eating its crispness and flavors engulf the taste buds. “Aloo tikki…

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Dry Karela Pyaj

Bitter gourd (Karela) is well known for its medicinal property but it carries a bitter taste too. Ever wondered, how to make a dish with goodness of Karela minus its bitterness#? Which will be loved by non Karela lovers too.. (of course Karela lovers will also like it). So here…

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Moong Dahi Bhalle

Whenever we talk about dahi bhalle, out taste buds soars high on multiple variations of salty, sweet, sour, hot and spicy flavors encrusted upon the juicy dumplings embedded in pools of rich yogurt..!! Yum……!! Mouthwatering…!! Here, I share with you my recipe of dahi bhalle made out of Moong Daal…

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Soupy Tomato Dalia

Feeling hungry and need a quick meal which can be cooked fast but not unhealthy as “fast food”. So here is it a healthy alternate of fast food. Dalia (broken wheat) as we all know is renowned for its health benefits and is loaded with insoluble fiber, adding a ting…

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Bharta-Chutney

“Chutney’s” and “Achaar’s” are an essential part of Indian Cuisine served as one of the sumptuous side dishes on our plates. It has remained as an integral part of our culinary culture that connects people on the dining, like when someone lends their hands up while asking for-  “Jara chutney…

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